G Kill Flame Gun - Single Burner

Features :

The first indigenous Flame Gun for poultry use manufactured in India.
Precision Engineered by the experts.
Affordable price to even small farmers.
Can be installed & operated easily by any average operator.
Easy Maintenance, Spares easily available on order.
The carbonless, Force full Flame.
The real disinfectant for micro bacteria
Increase your farm safety against danger viruses presents in shed/vehicle/cage/feather litter etc. & prevent from Disease.
Effective & economy disinfection system
Important role plays against Bird Flu viral
One year warranty from the date of purchase
Most ideal for cage disinfections
The use of a flame gun in poultry farms, particularly for the purpose of sanitation and pest control, is an important practice for maintaining a healthy environment for poultry production. Flame guns, also known as flame weeders or torches, generate a high heat output that can be directed to target surfaces and areas. Here are several key uses and benefits of flame guns in poultry farming:

1. Disinfection and Sanitation
Pathogen Elimination: Flame guns can be used to effectively kill pathogens, bacteria, and viruses that may be present on the surfaces of the poultry house. The intense heat from the flame gun can sanitize equipment, floors, walls, and other parts of the poultry environment.
Thorough Cleaning: After removing all bedding and organic material, using a flame gun helps to ensure that any remaining microorganisms are destroyed. This is particularly effective in nooks and crannies where manual cleaning might not reach.
2. Pest and Weed Control
Eliminating Pests: The intense heat from a flame gun can be used to kill insects, larvae, and eggs that may be present in the poultry house. This includes common pests like mites and lice that can affect the health of poultry.
Weed Management: Outside the poultry houses, flame guns can be used to control weeds around the farm. Weeds can harbor pests and diseases and using a flame gun helps keep the surroundings clean and reduces the risk of infestation.
3. Drying Surfaces
Quick Drying: After washing and cleaning, flame guns can be used to quickly dry surfaces in the poultry house. This is important because damp environments can promote the growth of mold and bacteria.
4. Restoration of Biosecurity
Immediate Reuse: By using a flame gun, poultry farmers can quickly restore biosecurity measures between flocks. This is crucial in minimizing downtime and ensuring that facilities can be reused almost immediately after thorough disinfection.
5. Economical and Efficient
Cost-Effective: Compared to chemical disinfectants, flame guns can be a more cost-effective option over the long term, particularly where fuel is relatively inexpensive.
Less Chemical Use: Using flame guns reduces the farm’s reliance on chemical disinfectants, which can be beneficial for both the environment and the health of the birds, reducing their exposure to potentially harmful chemicals.
Safety Considerations
Using a flame gun requires strict safety measures to prevent accidental fires and ensure the operator’s safety. It is important to:

Use flame guns in well-ventilated areas to avoid the buildup of harmful fumes.
Ensure that all flammable materials have been removed before using the flame gun.
Train staff properly in the operation and safety practices related to using a flame gun.
Overall, the use of a flame gun in poultry farms represents a powerful tool for maintaining high standards of hygiene and biosecurity, which are crucial for successful poultry farming. It offers an effective alternative to traditional methods of cleaning and pest control, contributing to healthier and more productive poultry environments.